DIET OF DEATH

Betty Ann Green is the Oprah of the culinary world, and a mention in her "Cooking with Betty" column in On Topic Magazine can make or break careers. So it’s no wonder that cookbook authors, celebrity chefs, and nutrition influencers would do anything for her endorsement—including Diet Guru Dr. Alan Tolzer. Desperate to boost his latest Westport Diet book, he’s willing to swallow his pride and end his long-standing feud with the reclusive Betty for a shot at an interview. In the world of food, it seems everyone has a price. But when murder strikes and Betty’s assistant, Quincy Lazzaro, shows up for the interview, things take a deadly turn. Caught between his complicated ties to both Betty and police sergeant Nina Estevez, Quincy finds himself in a recipe for disaster. Solving the murder without revealing Betty’s secret to success may prove more challenging than any crash diet.

. . .

"A delightfully delectable mystery."

~ Jane Willan, author of the Sister Agatha and Father Selwyn Series

"A fast-paced rollicking tale that will keep you guessing right up to the end."

~ P. Jo Anne Burgh, author of State v. Claus and Becoming Mrs. Claus